| Skillet Fried Fish Nuggets Easy fish nuggets with a pancake mix and bread crumb batter.
INGREDIENTS:
Canola oil for frying
3 pounds fish fillets
lemon pepper
garlic salt
1 cup pancake mix
1 cup seasoned bread crumbs
1/4 cup water
1 egg, beaten
PREPARATION:
Heat about 1/2 inch of oil in a large deep skillet over medium heat (about 350° to 365°). Cut fish in bite-sized pieces. Lightly sprinkle with lemon pepper and garlic salt. Combine pancake mix and bread crumbs in a large plastic food storage bag. |